Some may come in bottles, while others in packets, but they all mean the same thing. We all have an opinion when it comes to hot sauce. Many people hate it and cannot handle the heat or bold flavors. In contrast, the rest enjoy the kick that hot sauce gives to any meal. Hot sauce gives a spicy essence to any meal, which is what hot sauce enthusiasts love. However, all hot sauces are not necessarily the same. Many are throat-burning hot, while others are mild and savory. Nonetheless, they all serve the purpose of adding a spicy kick. This article comprises the best and the hottest hot sauces there are, organized in a mild-to-hot-as-hell order. If you love watching celebrities eat unbearably spicy chicken wings on the show “Hot Ones,” read on. After reading, you will know that hot sauces are not for the faint of heart.

Original Louisiana Brand Hot Sauce, almost a 100 Years Hot

It doesn’t get more original than Louisiana Brand hot sauce. It was first manufactured by Bruce Foods in 1928 and began as a family company before it expanded. The original blend consists of aged peppers, distilled vinegar, and salt. It’s the perfect sauce for everyday use and any meal with a Scoville Heat Units- the measure of heat intensity- of only 450.

Bryan Mroczka, head pitmaster at Sonny’s BBQ, uses this sauce a lot. He says that the sauce has so many flavors that it makes it perfect for a barbecue. This sauce has all the qualities to complement any meat you want to grill or roast.